New Food Alert! How to make crispy yam and plantain with pepper sauce.
According to Chef Olushola, she started cooking way back as a child. “I was always in the kitchen watching my mum cook and I developed an interest in cooking so I decided to acquire more skills. I started cooking professionally early last year and it’s been fantastic”.
Fish pepper sauce is a great accompaniment to fried yam, potatoes or even fried fish. … It goes well with fried/roasted yams, potatoes, fish and plantain.
This spicy and delicious meal is so simple to cook and takes less than 20 minutes.
Ingredients
- Fresh tomatoes
- Scotch bonnets
- Onions
- Garlic
- Yam
- Ginger
- vegetable Oil
- Fish
- Red Bell pepper
- Yellow Bell pepper
- Salt
- Seasoning cubes
- Spice
See the video below for more!