It’s Christmas, and we think you should find ways you can get more creative with your meals on a daily basis. Chef Vee has set a standard for us, and we look forward to having great recipes on Wake Up Nigeria.
Chef Vee made ‘Cinnamon Sweet Potato Sticks And Skewered Chicken Breast in Basil Infused Tomatoes Sauce and this trust us, is too good not to share!
INGREDIENTS
- Sweet Potatoes
- Cayenne Pepper
- Pepper Mix
- Thyme
- Curry
- Fresh Basil Leaves
- Seasoning
- Salt
- Cinnamon
- Bell Peppers
- Chicken Breast.
Chef Vee starts with the nicely sliced potatoes, pours it on a non-sticky, multi purpose Copper Che pan from Shopex, with vegetable oil already heated on the gas.
Next, he fries the Chicken in another shopex pan. He adds the diced onions, adds a spoon full of ginger pepper, Thyme, Curry to spice it up. The non spiced chicken is added to the pan to fry.
After frying the chicken, place in the oven for 3-4 minutes, bring it out and put it in Skewer
You should check the video below to complete the recipe:
