Chef Debbiecooks made a very sumptuous Jollof Spaghetti. The recipe is definitely one of the books and worth trying.
Though both are long and cylindrical in shape, noodles are thinner than spaghetti. People often think they are the same food products but they are different from each other.
Spaghetti is a long, thin, solid, cylindrical pasta. It is a staple food of traditional Italian cuisine.
Like other pasta, spaghetti is made of milled wheat and water and is sometimes enriched with vitamins and minerals. Italian spaghetti is typically made from durum wheat semolina.
Ingredients
- Spaghetti
- Vegetable Oil
- Tomato Paste
- Fresh Tomatoes
- Red bell pepper
- Geen bell pepper
- Yellow bell pepper
- Scotch bonnet
- Spring Onion
- Onions
- Fish
- Carrot
- Seasoning cubes
- Spices
- Salt
- Eggs
See the preparation below!