Chef Maurice takes us on a journey to Italy as he prepares special herb rice with Chicken Julienne.
Herbed rice is one of the easiest rice dish to make. It is mixture of fresh herbs, garlic and butter make this easy dish loaded with flavor and perfect to accompany any meal!
While Chicken Julienne is a popular appetizer in Russian restaurants. Tender, boneless chicken strips and mushrooms are baked in creamy sauce and under a topping of cheese.
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Here’s what you’ll need to make Herb rice and Chicken Julienne.
Ingredients
- Plain Rice
- Unsalted butter
- Salt
- Pepper
- Chicken
- onion
- thyme
- marjoram
- Tarragon
- Garlic
- Ginger
- Cilantro – Sometimes known as coriander or Chinese parsley, this herb is a favourite in Mexican dishes.
- Rosemary – This woodsy herb is ideal when cooking chicken over a wood fire, but may also be used for gas or charcoal grilling.
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See the video below for more!
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