Chef Blossom’s took us on a ride to Ghana as she prepares a Ghanaian snack ‘Kelewele’.
African spicy fried ripe plantains that is crunchy on the outside and soft on the inside.
Kelewele are made with ripe plantains that are peeled, cut into small cubes and seasoned with spices .
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Ingredients
- Ripe Plantain
- Onion
- Garlic
- Cayenne Pepper
- Ginger
- Vegetable oil
See preparation method below!
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