You can treat yourself to an awesome breakfast by trying this recipe for preparing ‘rice pudding and plantain akara‘.
Chef Tolu prepared this meal on #WakeUpNigeria, prescribing the necessary ingredients and process.
Ingredients needed are:
– White long grain rice
– Kosher salt
– Water
– White sugar
– Cinnamon
– Salt
– Pepper
– Vanilla extract
– Egg yolk
– Cold butter
– Dried cherries
– Chopped plantain flour
– Chicken cube
– Oil
– Milk
The recipe includes:
To make the rice pudding,
– Boil the rice, adding the milk, sugar, cinnamon, a pinch of salt and oil. Leave on low heat to cook till its extremely soft and thickens up, looking like oats
Note: You could mash it with an iron spoon to get desired result.
– After the cooking process, take the rice off heat and add the butter, egg yolk, dry fruits and straw berry flavour. Mix well
To make the plantain akara,
– Mix the plantain flour, onions, pepper, seasoning cube, salt, beated eggs and water together.
– Fry in sizable portions.
– Serve your ‘rice pudding and plantain akara’ and enjoy.
